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Thursday, 10 January 2008 was at the Carmel winery in Rishon LeTzion that I found myself, there in the company of winemakers Lior Laxer and Sam Soroka (the first Carmel's senior winemaker and the second in charge of the upper-level wines at Zichron Ya'akov) and with Adam Montefiore, there to do a series of advance tastings, those from the upper-level Appelation (Ayzorit) and Single Vineyard series as well as of the 2005 Special Edition. Single bottles of the wines in both the Private Collection and Selected wines will be making their way to my home for in-house blind tastings in the near future. My thanks to Lior, Sam, and Adam and all at the winery for a warm greeting, a good tasting and a pleasant light lunch afterwards. On the off chance anyone is wondering what critics and winemakers generally drink after extensive tastings – wonder no further – draught beer rates right at the top. Best Appelation Carmel, Cabernet Sauvignon-Shiraz, Appelation, Upper Galilee 2006 (Advance Tasting): A medium- to full-bodied blend of 50% of each of the varieties, those oak-aged for 12 months in French oak barrels of which about 30% were new. Dark garnet in color, with soft, gently mouth-coating tannins parting to reveal a tempting array of blackberry and plum fruits, those on a background of spices and, coming in near the finish and lingering nicely hints of leather and vanilla. Drink now-2010. Score 89. K (Tasted 10 Jan 2008) Carmel, Petite Sirah, Old Vines, Appelation, Judean Hills, 2006 (Advance Tasting): A big wine, full-bodied, deep garnet towards royal purple, with gripping tannins just now starting to settle down but showing fine structure between tannins, wood and fruits. Dark and delicious, with ripe plum, blackberry, and boysenberry notes, those on a background of minerals, minted chocolate and spicy cedar wood. Approachable now but somewhat chewy. Give this one time to show its harmony and elegance. Best from 2009-2012, perhaps longer. Score 91. K (Tasted 10 Jan 2008) Single Vineyard Carmel, Shiraz, Single Vineyard, Kayoumi, 2005 (Advance Tasting): Dark towards inky garnet in color, full-bodied enough to be thought of as dense with firm tannins integrating now to show fine structure and balance. Opens with a strong gamy aroma but that fades quickly in the glass to reveal black currants, purple plums and black olives, those highlighted by reined acidity and notes of tar and smoky oak. Long, with meaty flavors and fruits rising on the juicy finish. Best 2009-2013. Score 92. K (Tasted 10 Jan 2008) Carmel, Cabernet Sauvignon, Single Vineyard, Kayoumi, Upper Galilee, 2005 (Advance Tasting): Dark garnet with green and orange reflections, full-bodied, open textured and generous showing a spicy, peppery mouthful of blackberry, currant, coffee and black olive notes all leading to a long, round and mouth-filing finish. As this one develops look for an appealing hint of smoked meat rising. Approachable now but best 2009-2013. Score 91. K (Tasted 10 Jan 2008) Limited Edition Carmel, Limited Edition, 2005 (Advance Tasting): A Bordeaux blend of Cabernet Sauvignon, Petit Verdot, Merlot and Cabernet Franc (60%, 18%, 18% and 4% respectively). Dark ruby towards garnet, medium- to full-bodied, with generous soft tannins and reflecting its 15 months in barriques, showing light toasty and spicy oak. With super-soft tannins, not quite as deep as earlier releases of this wine but showing both complexity and elegance. Blackberry and black cherry fruits on first attack, those yielding to blackcurrants and appealing hints of lead pencil and vanilla and, on the moderately-long finish a near-sweet tobacco note. Drink from release-2012. Score 91. K (Tasted 10 Jan 2008) |









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